How to cook pork chops

Ingredients

• 2 red bell peppers, sliced

• 1 large red onion, sliced

• salt and pepper, to taste

• 1 TB sugar

• olive oil

• 2 tsp red wine vinegar

• 1/2 cup fresh basil

• 2 pork chops

• 2 cloves garlic

• 1 bunch fresh thyme

• 3 slices butter